ONLY AVAILABLE THURSDAYS & FRIDAYS
WEDGE SALAD - Gluten Free. Wedge of iceberg, tomato and blue cheese, served with choice of balsamic or blue cheese chive dressing.
GRILLED SALMON - Gluten Free. Served with citrus cream sauce and orange herb relish.
GARLIC MASHED POTATOES - With lemon and oregano.
HARICOT VERTS AND BABY CARROTS
FRESH FRUIT CHEESECAKE TART - Vegetarian. Raspberry coulis.
Serves 2 with leftovers or perfect for 4!
We are unable to accommodate any modifications at this time.
Due to our limited operations, this meal is only available for orders on Thursdays & Fridays. The system will not allow you to complete your order with any other day selected.
FEEDING A TEAM OF ESSENTIAL WORKERS?
Contact us at firstname.lastname@example.org to arrange for custom menu options and delivery logistics.